Which is better? IMO, the Morning Star crumbles are much better. I've done two lasagnas within the past month. One with the Yves crumbles and the other with Morning Star crumbles. To me, the Morning star had a better taste and tasted more like actual ground beef than the Yves. The Yves had a weird aftertaste to me, I'm not sure why. So now I know to stick with MorningStar crumbles. Their mock sausage crumbles are very good as well but are much harder to find. They carried them at the Publix near my old home but that's the only place I've ever seen them. Maybe I should call their corporate office :)
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